Mercy for Animals
Commenting Policy: This is a page for supporters of Mercy For Animals. We encourage open discussion and invite you to share your opinion on our issues. However, we reserve the right to delete posts containing any of the following elements: - profanity - misinformation - spam / off-topic - personal attacks - promoting violence - promoting illegal or questionable activities We appreciate your cooperation and look forward to connecting with each of you!
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@mercyforanimals on Twitter
Animals on factory farms will never bask in the sun, roll in the grass, or breathe fresh air. https://t.co/nCJOCSBoak
12 hours ago
Like other animals, fish can feel pain and suffer. 💔 https://t.co/GjYCFR07rU
13 hours ago
While the high-tech machines will initially be able to print around 40 pounds of vegan beef per hour, the company’s… https://t.co/32tNcBlRBT
14 hours ago
We're singing happy birthday to vegan food appreciator and entertainment icon @RickiLake! 💃🎶 https://t.co/bq2UjXlAYh
15 hours ago
@jamesbondtrain A very good reason.
16 hours ago
@RogerSt47838947 So true. It's up to all of us!
16 hours ago
@waggytails2 Well said!
16 hours ago
Designed to kill as many chickens as possible in the shortest amount of time, live-shackle slaughter poses both ser… https://t.co/99llHtEF2t
16 hours ago
It's up to all of us. https://t.co/We4RwMorTi
18 hours ago
@KimPracticeTNR 💔
18 hours ago
RT @vegwomensummit: The #plantbased industry is expected to reach $74b by 2027, yet less than 3% of all capital in the world goes towards f…
19 hours ago
In live-shackle slaughter, birds are shackled upside down by their legs, painfully shocked, slashed at the throat,… https://t.co/zmjviSZvWS
19 hours ago

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